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Cumin Infused Batter Fried Fish Fillet with Chips

Cumin Infused Batter Fried Fish Fillet with Chips – - Recipe

Here’s our take on batter fried fish. This cumin infused batter recipe will add excitement to your menu. Check it out and learn how to perfect this dish.

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Ingredients

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Marinade Method:

Prepare the Batter:

Preparation

  1. Marinade Method:

    • Mix Knorr Coating Mix (Spicy Marinade powder 80g), 100 ml water and fish together and marinade for one hour and more in a refrigerator.

  2. Prepare the Batter:

    • Mix Knorr Coating Mix (Coating Base powder 40g), and wheat flour together and sieved twice to a Tray.
    • Mix the sieved flour, cumin powder with ice water gradually and prepare a smooth thick batter.
    • Dip the marinated fish pieces in the batter and deep fry till golden in pre heated oil at 180 degrees.
    • serve hot with fried chips, lemon, dill and Knorr Thai Sweet Chilli Sauce.