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Quick Chilli Paste

Quick Chilli Paste – - Recipe

A classic paste inspired by the Chinese cuisine, this quick chilli paste is a great addition to an dish. Learn how to perfect the recipe for your menu.

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Ingredients

Method:

Preparation

  1. Method:

    • Heat ½ of the oil in a pan on law fire add ginger and garlic and fry them for few minutes.
    • Switch off the fire and add remaining oil, all other remaining ingredients; except ikan bilis and sugar.
    • Switch on the fire again and cook slowly for few minutes.
    • Switch off the fire and add sugar, Knorr Ikan Bilis Seasoning Powder and stir well.
    • Adjust seasoning if requires after few hours.