Ingredients
Method:
-
Tomato Paste 400.0 g
-
Corn Oil 180.0 g
-
Salt 40.0 g
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Green peppers, finely chopped 140.0 g
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Raw curry powder 20.0 g
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Chilli powder 20.0 g
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Sugar 40.0 g
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Ginger and garlic paste 40.0 g
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