Ingredients
Hawaiian Shrimp Salad:
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Prawns, peeled, de-veined, tails on 1.2 kg
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Pineapple, cut into wedges 2.0 kg
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Coriander, fresh, chopped 40.0 g
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Spring Onions, finely chopped 100.0 g
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Tomato, chopped 400.0 g