Ingredients
The Kebabs:
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Chicken thighs, skinless, boneless, cut into 2-inch pieces 1.5 kg
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Vegetable oil 50.0 ml
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Yogurt, plain 300.0 g
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Garlic paste 30.0 g
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Tomato Paste 100.0 g
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Curry leaves, ground 20.0 g
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Red chilli, powder 10.0 g
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Black pepper, cracked 10.0 g
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Cinnamon powder 10.0 g
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Cardamom, ground 3.0 g
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Onions, cut into large chunks 200.0 g
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Capsicums, cut into large chunks 100.0 g
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Bell pepper, red, cut into large chunks 200.0 g
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Coriander leaves, coarsely chopped 50.0 g
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Skewers, wooden 20.0 pc